4 Hands Brewing Co. expands into cannabis beverages – Sauce Magazine: Intelligent Content
October 30, 2025
4 Hands Brewing Co. has long been killing the game when it comes to beer, seltzer and NA beverages, so naturally the next step for them is cannabis. We love to see it.
The St. Louis-based brewery is expanding its innovative beverage portfolio with the formation of 4 Hands Cannabis Co., a new venture dedicated to crafting hemp-derived delta-9 THC and adaptogen-infused drinks made with real fruit juice. The goal: to deliver the same creativity, balance and quality that fans have come to expect from 4 Hands.
The first three offerings – Zest, Raz and Trop – will debut Friday, Nov. 7, at each of the 4 Hands locations: LaSalle Park, just outside downtown St. Louis, Kirkwood and Chesterfield. A statewide retail rollout will ensue the week of Nov. 10. Each will be available in four-packs and single 12-ounce cans.
“The creation of 4 Hands Cannabis Co. and this initial lineup reflect our passion for exploring what’s next in flavor and experience,” said Kevin Lemp, 4 Hands president and founder. “We’re excited to take our curiosity, craftsmanship and talent for innovation into a new space, creating beverages that are bright, balanced and built for moments of connection, creativity and calm.”
Each of the flavors will be infused with 5 milligrams of hemp-derived delta-9 THC to start, with 10 milligram versions to come in January.
Zest is an effervescent blend of lemon and yuzu that’s bright, citrusy and full of energy. It also features cordyceps, an adaptogenic mushroom that keeps the body moving and the mind in the moment.
Raz fuses wild raspberry, lime and a hint of rose for a bright, tangy and beautifully balanced sip that’s infused with goji berries, the ancient superfruit known for its vitality boost.
Trop blends passion fruit, mango and guava into a juicy, sun-soaked escape. Light and lush, it also includes reishi mushrooms, an adaptogen known to promote relaxation.
“We’ve been studying the cannabis game forever and we see massive opportunity,” Lemp said. “We’re going for a more functional beverage, and in addition to those ingredients, they all have 5% juice. We’re a brand full of innovation and this in another bucket that doesn’t compete with what we’re currently doing. It’s a disruptive bucket, and we feel like we have to be there.”
Keep an eye on 4 Hands’ social platforms @4HandsGreen for updates.
Search
RECENT PRESS RELEASES
Related Post
 
	 
	 
	 
	